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In the realm of culinary delights, few dishes can rival the simplicity and freshness of a well-prepared pasta meal. Among the myriad of pasta recipes, one that stands out for its vibrant colors and delightful flavors is the Tomato Zucchini Shrimp Pasta. This dish not only tantalizes the taste buds but also serves as a feast for the eyes, with its array of colorful ingredients that inspire creativity and joy in the kitchen.

Tomato Zucchini Shrimp Pasta

Indulge in a colorful and delicious Tomato Zucchini Shrimp Pasta that's perfect for any occasion! This vibrant dish combines succulent shrimp, tender zucchini, and sweet cherry tomatoes tossed in garlic and olive oil for a burst of flavor. Packed with nutrition, it's low in calories yet high in protein and essential vitamins. Whether you're a seasoned chef or a kitchen newbie, this easy recipe will impress your family and friends. Get ready to create a stunning meal that delights the taste buds! #PastaRecipe #ShrimpPasta #HealthyEating #CookingAtHome #Foodie #CulinaryDelight #EasyRecipes
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Ingredients
  

8 oz pasta (spaghetti or your choice)

1 cup cherry tomatoes, halved

1 medium zucchini, sliced into half-moons

1 lb shrimp, peeled and deveined

3 cloves garlic, minced

2 tablespoons olive oil

1 teaspoon dried Italian herbs

Salt and pepper to taste

Fresh basil for garnish

Grated Parmesan cheese for serving

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Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.

    Sauté Vegetables: In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Add the zucchini and cook for another 3-4 minutes until tender.

      Add Tomatoes: Stir in the cherry tomatoes and cook until they start to burst and release their juices, about 2-3 minutes.

        Cook the Shrimp: Add the shrimp to the skillet and season with Italian herbs, salt, and pepper. Cook for 3-4 minutes until the shrimp turn pink and opaque.

          Combine and Serve: Toss the cooked pasta in with the shrimp and vegetables. Garnish with fresh basil and a sprinkle of Parmesan cheese before serving.

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              Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4

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                  Enjoy this delicious pasta dish and unleash your creativity in coloring each element of this delightful meal!