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To create the perfect Strawberry White Chocolate Gooey Bars, it’s essential to understand the role of each ingredient in the recipe. Here’s a breakdown of the main components that contribute to the flavor and texture of these delicious treats:

Strawberry White Chocolate Gooey Bars

Dive into the delicious world of Strawberry White Chocolate Gooey Bars! This irresistible dessert combines fresh strawberries and creamy white chocolate for a treat that's perfect for any occasion. Easy to make and packed with flavor, these gooey bars deliver a satisfying sweetness and delightful texture that everyone will love. Perfect for summer picnics or cozy nights at home, don't miss out on this sweet sensation! #Desserts #GooeyBars #Baking #StrawberryRecipes #SweetTreats
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Ingredients
  

1 cup (2 sticks) unsalted butter, melted

1 cup brown sugar, packed

1 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

1 teaspoon baking powder

½ teaspoon salt

1 cup white chocolate chips

1 cup chopped fresh strawberries

Instructions
 

Preheat the oven to 350°F (175°C) and grease a 9x13 inch baking dish.

    In a large bowl, whisk together the melted butter, brown sugar, and granulated sugar until smooth.

      Add in the eggs and vanilla extract, beating until well combined.

        In another bowl, sift together the flour, baking powder, and salt.

          Gradually mix the dry ingredients into the wet mixture until just combined.

            Gently fold in the white chocolate chips and chopped strawberries.

              Pour the batter into the prepared baking dish and spread it evenly.

                Bake for 25-30 minutes or until the edges turn golden brown and a toothpick comes out clean from the center.

                  Allow to cool before slicing into bars and serve.

                    Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 12 bars