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The foundation of any great sandwich is the bread, and for our Toasted Italian Delight, rustic Italian bread is the star of the show. This type of bread is characterized by its crusty exterior and soft, airy interior—qualities that make it perfect for toasting.

Simple Toasted Italian Sandwich Recipe in Minutes

Indulge in the flavors of Italy with this easy Toasted Italian Delight recipe! This mouthwatering sandwich features fresh mozzarella, savory prosciutto, and aromatic basil, all nestled between rustic Italian bread. Perfect for quick lunches or delightful snacks, each bite is a celebration of quality ingredients and authentic taste. Explore the essence of Italian cuisine and elevate your meals with this delicious treat. #ItalianCuisine #SandwichRecipe #ToastedDelight #Foodie #QuickMeal
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Ingredients
  

2 slices of rustic Italian bread

2 slices of fresh mozzarella cheese

2 slices of prosciutto or ham

Fresh basil leaves

Olive oil

Salt and pepper to taste

Optional: balsamic glaze for drizzling

Instructions
 

Begin by preheating a skillet over medium heat.

    Drizzle a little olive oil on one side of each slice of Italian bread.

      On the opposite side, layer the fresh mozzarella cheese, prosciutto or ham, and fresh basil leaves.

        Sprinkle a pinch of salt and pepper over the ingredients for added flavor.

          Close the sandwich with the other slice of bread, oil side out.

            Place the sandwich in the preheated skillet and toast until golden brown, about 3-4 minutes on each side.

              Once toasted, remove from heat and drizzle with balsamic glaze if desired.

                Slice in half and serve warm, enjoying your simple toasted Italian sandwich!

                  Prep Time: 5 minutes | Total Time: 10 minutes | Servings: 1 sandwich