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As the warm sun graces us with its presence, summer brings with it a bounty of fresh produce that tantalizes our taste buds. One of the most beloved summer fruits is the strawberry, known for its vibrant color and sweet, juicy flavor. This Roasted Strawberry Whipped Ricotta Toast recipe beautifully showcases strawberries in a way that elevates their natural sweetness while introducing a creamy, rich texture to your brunch table. Perfect for breakfast, brunch, or even a sweet afternoon snack, this dish is not just a feast for your palate but also a visual delight that will impress family and friends alike.

Roasted Strawberry Whipped Ricotta Toast

Beat the summer heat with a delicious Roasted Strawberry Whipped Ricotta Toast! This recipe combines sweet roasted strawberries with creamy whipped ricotta, layered on toasted bread for the perfect brunch or snack. Made with fresh, seasonal ingredients, it's not just tasty but also packed with health benefits. Enjoy this delightful dish topped with fresh herbs and a drizzle of balsamic glaze for an extra kick. Perfect for impressing friends and family! #SummerRecipes #BrunchIdeas #HealthyEating #Strawberries #ToastRecipes #YummyFood
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Ingredients
  

1 pint fresh strawberries, hulled and halved

1 tablespoon honey (or maple syrup)

1 tablespoon olive oil

1 cup ricotta cheese

1 teaspoon vanilla extract

Pinch of salt

4 slices of your favorite bread (like sourdough or whole grain)

Fresh mint leaves for garnish (optional)

Balsamic glaze for drizzling (optional)

Instructions
 

Preheat your oven to 400°F (200°C).

    In a bowl, toss the halved strawberries with honey (or maple syrup) and olive oil. Spread them out on a lined baking sheet.

      Roast the strawberries in the preheated oven for about 20 minutes, or until they are soft and caramelized.

        While the strawberries are roasting, combine ricotta cheese, vanilla extract, and a pinch of salt in a mixing bowl. Whip until creamy and smooth.

          Toast the bread slices until golden brown. You can do this in a toaster or place them under the broiler for a few minutes.

            Spread a generous layer of whipped ricotta on each slice of toasted bread.

              Once the strawberries are roasted, let them cool slightly before spooning them over the ricotta.

                Garnish with fresh mint leaves and a drizzle of balsamic glaze if desired.

                  Serve immediately and enjoy your delicious and beautiful roasted strawberry whipped ricotta toast!

                    Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4