Pineapple Christmas Balls

As the holiday season approaches, homes around the world begin to fill with the delightful scents of baking, cooking, and festive cheer. The act of creating and sharing festive treats has become a cherished tradition that brings families and friends together, fostering connections and creating lasting memories. Among the myriad of holiday confections, Pineapple Christmas Balls stand out as a unique and delicious option that is sure to charm your guests. This no-bake treat combines tropical flavors with a creamy texture, making it a refreshing addition to any holiday dessert table.

Celebrate the holiday season with delicious Pineapple Christmas Balls! These no-bake treats combine the tropical sweetness of crushed pineapple and creamy cheese for a refreshing dessert that everyone will love. Perfect for parties or as thoughtful gifts, these festive bites are easy to make and visually appealing. Get creative and add your favorite toppings for an extra festive touch! Try this delightful recipe and make holiday memories! #PineappleChristmasBalls #HolidayTreats #NoBakeDesserts #FestiveRecipes #TropicalDesserts

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Ingredients

2 cups crushed pineapple (drained)

1 cup cream cheese (softened)

2 cups powdered sugar

1 cup shredded coconut

1 cup chopped pecans (optional)

1 teaspoon vanilla extract

Green and red sprinkles for decoration

Instructions

In a mixing bowl, combine the softened cream cheese and drained crushed pineapple.

Gradually add in powdered sugar until well incorporated.

Mix in vanilla extract and shredded coconut (and pecans if using) until the mixture is smooth.

Cover the bowl and refrigerate the mixture for about 30 minutes to firm up.

Once chilled, take small portions of the mixture and roll them into balls.

Roll the balls in green and red sprinkles to create a festive appearance.

Place on a parchment-lined tray and refrigerate until ready to serve.

Prep Time: 15 min | Total Time: 45 min | Servings: 24 balls