Mississippi Sin Quiche Recipe

The Mississippi Sin Quiche is a savory masterpiece that combines all the comforting elements of classic quiche with the bold, rich flavors that are characteristic of Southern cuisine. The essence of Mississippi Sin lies in its indulgent filling, featuring a harmonious blend of creamy textures, hearty meats, and vibrant vegetables. This quiche not only provides a satisfying meal but also brings a sense of warmth and nostalgia to the table, making it a perfect dish for family gatherings, potlucks, or cozy brunches with friends.

Mississippi Sin Quiche Recipe

Discover the indulgent flavors of Mississippi Sin Quiche with this easy and delicious recipe! Perfect for breakfast, brunch, or a light dinner, this quiche blends creamy textures with savory sausage, crispy bacon, and vibrant vegetables. Ideal for gatherings or meal prep, it’s comforting and versatile. Customize with your favorite ingredients for a unique twist on this classic dish. Bring warmth to your table with this flavorful creation! #MississippiSinQuiche #QuicheRecipe #BrunchIdeas #ComfortFood #SouthernCuisine

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Ingredients

1 pre-made pie crust

6 large eggs

1 cup heavy cream

1 cup shredded cheddar cheese

1 cup cooked sausage, crumbled

1/2 cup cooked bacon, crumbled

1/2 cup diced green onions

1/4 cup diced bell peppers (any color)

Salt and pepper to taste

Optional: hot sauce for serving

Instructions

Preheat your oven to 375°F (190°C).

In a large bowl, whisk together the eggs and heavy cream until well combined.

Stir in the shredded cheddar cheese, cooked sausage, bacon, green onions, and bell peppers. Season with salt and pepper to taste.

Pour the mixture into the pre-made pie crust, spreading it evenly.

Bake in the preheated oven for 35-40 minutes, or until the quiche is set and the top is lightly golden.

Remove from the oven and let it cool for a few minutes before slicing. Serve warm, with hot sauce if desired.

Prep Time: 15 min | Total Time: 55 min | Servings: 8