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Healthy Dinner Recipe For Two

Looking for a healthy dinner that doesn’t skimp on flavor? Try this simple and nutritious recipe for two! Featuring succulent chicken breasts, vibrant veggies, and protein-rich quinoa, this meal is perfect for a cozy night in. Packed with essential nutrients, it’s easy to prepare yet deliciously satisfying. Elevate your evening with wholesome ingredients that make healthy eating a delight. #HealthyDinner #MealPrep #HealthyRecipe #DinnerForTwo #CleanEating #Quinoa #CookingAtHome

Ingredients
  

2 boneless skinless chicken breasts

1 cup of broccoli florets

1 cup of cherry tomatoes, halved

1 bell pepper, sliced

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon dried oregano

Salt and pepper to taste

1 cup quinoa

2 cups vegetable broth

Fresh basil leaves for garnish (optional)

Instructions
 

Preheat your oven to 400°F (200°C).

    In a baking dish, place the chicken breasts and season with garlic powder, oregano, salt, and pepper. Drizzle with olive oil.

      Add the broccoli, cherry tomatoes, and bell pepper around the chicken in the baking dish.

        Bake for 25-30 minutes or until the chicken is cooked through and the vegetables are tender.

          While the chicken and veggies are baking, rinse the quinoa under cold water. In a medium saucepan, bring the vegetable broth to a boil.

            Add the quinoa to the boiling broth, cover, and reduce heat to low. Simmer for 15 minutes or until the quinoa is fluffy and the broth is absorbed.

              Serve the baked chicken and veggies on top of the quinoa, and garnish with fresh basil leaves if desired.

                Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 2