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In recent years, the culinary world has witnessed a surge in vibrant, visually appealing dishes that not only satisfy the palate but also create a feast for the eyes. One such dish that has captured the hearts of home cooks and food enthusiasts alike is Baked Feta Pasta. This delightful dish gained immense popularity on social media platforms, particularly TikTok and Instagram, where food lovers share their culinary creations in visually stunning posts. The appeal of Baked Feta Pasta lies in its simplicity, vibrant flavors, and the delightful combination of baked feta cheese nestled among an array of fresh vegetables.

Healthy Baked Feta Pasta with Vegetables

Embark on a flavorful journey with Baked Feta Pasta! This trendy dish combines creamy feta, juicy cherry tomatoes, and vibrant vegetables for a mouthwatering meal that's easy to prepare. Perfect for busy weeknights or relaxed weekends, it promises to impress with its delightful aromas and beautiful presentation. Explore ingredient variations, cooking tips, and serving suggestions to make it your own! #BakedFetaPasta #Foodie #EasyDinner #HomeCooking #YummyRecipes #PastaLovers
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Ingredients
  

1. 200g pasta (your choice, like penne or fusilli)

2. 200g feta cheese block

3. 1 cup cherry tomatoes, halved

4. 1 bell pepper, diced (any color)

5. 1 zucchini, sliced

6. 2 cloves garlic, minced

7. 2 tablespoons olive oil

8. 1 teaspoon dried oregano

9. Salt and pepper to taste

10. Fresh basil leaves for garnish

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Instructions
 

Preheat your oven to 200°C (400°F).

    In a baking dish, combine the cherry tomatoes, bell pepper, zucchini, and garlic.

      Drizzle the vegetables with olive oil, season with oregano, salt, and pepper, and toss well.

        Place the block of feta cheese in the center of the vegetable mixture.

          Bake in the oven for 25-30 minutes, until the vegetables are tender and feta is golden.

            Meanwhile, cook the pasta according to package instructions. Drain and set aside.

              Once baked, remove the dish from the oven and stir everything together, breaking up the feta.

                Mix the baked mixture with the cooked pasta until well combined.

                  Serve warm, garnished with fresh basil leaves.

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                      Prep Time: 10 mins | Total Time: 40 mins | Servings: 4