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As the sun shines bright and the days grow longer, there is nothing quite like the aroma of grilled chicken wafting through the air. Grilled chicken skewers are an ideal choice for summer cooking, combining the simplicity of preparation with the allure of vibrant flavors. With their ease of cooking and the ability to pack a punch in taste, skewers have become a staple for backyard barbecues, picnics, and casual gatherings alike.

Grilled Lemon Herb Chicken Skewers

Summer is the perfect time for outdoor grilling, and our Grilled Lemon Herb Chicken Skewers take deliciousness to new heights. Marinated in a zesty blend of fresh lemon juice, olive oil, garlic, and herbs, these skewers are not only easy to make but also a crowd-pleaser. Enjoy tender, juicy chicken with vibrant flavors that will brighten any backyard BBQ or picnic. Ready to impress your guests? Discover the full recipe! #Grilling #SummerRecipes #ChickenSkewers #BBQ #HealthyEating #Foodie #LemonHerb #Yummy
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Ingredients
  

1 pound boneless, skinless chicken breasts

Juice of 2 lemons

3 tablespoons olive oil

4 cloves garlic, minced

1 tablespoon dried oregano

1 tablespoon dried thyme

Salt and pepper to taste

Skewers (soaked in water if wooden)

Fresh parsley, for garnish

Instructions
 

Start by cutting the chicken breasts into bite-sized cubes and place them in a large mixing bowl.

    In a separate bowl, whisk together the lemon juice, olive oil, minced garlic, oregano, thyme, salt, and pepper.

      Pour the marinade over the chicken, ensuring all pieces are well coated. You can let it marinate for at least 30 minutes (or up to 4 hours) in the refrigerator.

        Preheat your grill over medium-high heat.

          Thread the marinated chicken onto the skewers, leaving a little space between each piece for even cooking.

            Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is fully cooked and has nice grill marks.

              Garnish with fresh parsley before serving.

                Prep Time: 10 minutes | Total Time: 25-30 minutes | Servings: 4