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Valentine's Day is a celebration of love, affection, and cherished relationships. It’s a day filled with heartfelt gestures, thoughtful gifts, and, of course, sweet treats that bring joy to those we hold dear. Sharing delicious desserts with loved ones is one of the most delightful ways to express your feelings. Among the many options available, the Sweetheart Delight Trifle stands out as an enchanting choice that is sure to impress anyone who takes a bite.

Easy Valentine Trifle Dessert | Making Life Blissful

Celebrate love this Valentine’s Day with the Sweetheart Delight Trifle! This easy, layered dessert brings together fluffy angel food cake, fresh strawberries, blueberries, creamy whipped cream, and rich vanilla pudding. Perfect for any skill level, this visually stunning treat is sure to impress your loved ones. Create lasting memories while enjoying each blissful spoonful of this delightful trifle! #ValentinesDay #Dessert #Trifle #SweetTreats #BakingFun #CookingWithLove
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Ingredients
  

1 package of store-bought angel food cake (or homemade)

2 cups of fresh strawberries, sliced

2 cups of blueberries

2 cups of whipped cream

1 cup of vanilla pudding (store-bought or homemade)

1 tablespoon of sugar (optional, for sweetening the fruit)

Fresh mint leaves for garnish

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Instructions
 

Prepare the Angel Food Cake: If using a store-bought cake, slice it into small cubes. If homemade, let it cool before cutting into cubes.

    Sweeten the Fruit: In a medium bowl, mix the sliced strawberries with sugar (if desired) and set aside for about 10 minutes to bring out their juices.

      Layer the Ingredients: In a clear trifle dish or individual cups, start with a layer of angel food cake cubes. Follow this with a layer of vanilla pudding, then add a layer of whipped cream.

        Add the Fruit: Next, add a layer of sweetened strawberries and a layer of blueberries. Repeat the layering process until you run out of ingredients, finishing with a layer of whipped cream on top.

          Garnish: Decorate the top layer of whipped cream with a few fresh strawberries, blueberries, and mint leaves.

            Chill and Serve: Refrigerate the trifle for at least 1 hour before serving, allowing the layers to meld together.

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                Prep Time: 20 minutes | Total Time: 1 hour and 20 minutes | Servings: 6-8