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If you have a sweet tooth and a penchant for indulgent treats, the Decadent Turtle Bars are a must-try. These delightful dessert bars beautifully encapsulate the essence of turtles, that classic candy confection adored by many. Named after their resemblance to the shell of a turtle, these bars combine rich chocolate, luscious caramel, and crunchy nuts, creating a dessert that is as visually enticing as it is delicious.

Decadent Turtle Bars Recipe - Easy and Delicious Treats!

Indulge your sweet cravings with these Decadent Turtle Bars! Combining rich chocolate, gooey caramel, and crunchy pecans, every bite offers a delightful mix of textures and flavors that are sure to impress. Perfect for any occasion, this recipe is easy to follow and perfect for bakers of all levels. Whether you're celebrating or just treating yourself, these bars are an irresistible treat. Try them today! #TurtleBars #DessertRecipe #Baking #SweetTreats #ChocolateLovers #CaramelDelight #HomeBaking
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Ingredients
  

1 cup unsalted butter, melted

1 cup light brown sugar, packed

1/2 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon salt

1 cup chocolate chips

1 cup chopped pecans

1 cup caramel sauce

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Instructions
 

Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.

    In a large mixing bowl, combine the melted butter, brown sugar, and granulated sugar until smooth.

      Add in the eggs one at a time, then mix in the vanilla extract.

        In another bowl, whisk together the flour, baking powder, and salt.

          Gradually add the dry ingredients to the wet ingredients, mixing until fully combined.

            Fold in the chocolate chips and chopped pecans.

              Spread half of the batter into the prepared baking dish and bake for about 15 minutes.

                Remove from the oven and drizzle on half of the caramel sauce.

                  Spread the remaining batter on top and bake for an additional 20-25 minutes, until golden brown.

                    Let cool and drizzle the remaining caramel sauce before slicing into bars.

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                        Prep Time: 15 mins | Total Time: 1 hr | Servings: 24

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