Creamy Garlic Pesto Chicken

Indulge in the rich flavors of Creamy Garlic Pesto Chicken, a quick and delicious meal perfect for any occasion. This recipe combines tender chicken breasts with a velvety garlic and pesto sauce, ready in under 30 minutes. It's simple enough for busy weeknights yet impressive enough for guests. Elevate your dinner experience with this mouthwatering dish that's sure to become a favorite! #CreamyGarlicPestoChicken #EasyRecipes #HomeCooking #DinnerIdeas #YummyFood

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Ingredients

2 chicken breasts

1 cup heavy cream

1/2 cup pesto sauce

4 cloves garlic, minced

1 tablespoon olive oil

Salt and pepper to taste

1/4 cup grated Parmesan cheese

Fresh basil leaves for garnish

Optional: cherry tomatoes for added color!

Instructions

Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides.

Sear the Chicken: In a large skillet, heat olive oil over medium heat. Add the chicken and cook for 6-7 minutes on each side, or until golden brown and cooked through. Remove from the skillet and set aside.

Make the Sauce: In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Pour in heavy cream and pesto sauce, stirring to combine.

Add Cheese: Stir in the grated Parmesan cheese, and let the sauce simmer for a few minutes until it thickens.

Combine: Return the chicken to the skillet, coating it with the creamy pesto sauce. Let it cook for an additional 2-3 minutes to absorb the flavors.

Garnish and Serve: Top with fresh basil leaves and serve with cherry tomatoes if desired.

Prep Time, Total Time, Servings:

15 minutes | 30 minutes | 2 servings