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Before we dive into the preparation process, let’s take a closer look at the key components of Coconut Marshmallow Rice Krispie Treats. Understanding the role that each ingredient plays will not only enhance your cooking experience but also allow you to make informed choices when it comes to substitutions or variations.

Coconut Marshmallow Rice Krispie Treats

Indulge in a tropical twist on a classic treat with Coconut Marshmallow Rice Krispie Treats! This delightful recipe combines crispy Rice Krispies, gooey mini marshmallows, and sweetened shredded coconut for a chewy, satisfying dessert. Perfect for parties or a cozy night in, these treats are easy to make and sure to impress. Get ready to enjoy a bite of nostalgia infused with a tropical flavor! #RiceKrispieTreats #CoconutDessert #EasyRecipes #SnackIdeas #SweetTreats
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Ingredients
  

4 cups Rice Krispies cereal

3 cups mini marshmallows

1 cup sweetened shredded coconut

1/4 cup unsalted butter

1/2 teaspoon vanilla extract

Pinch of salt

Instructions
 

In a large saucepan, melt the butter over low heat.

    Add the mini marshmallows, and stir continuously until melted and smooth.

      Remove from heat, then mix in the vanilla extract and salt.

        Gradually fold in the Rice Krispies cereal and shredded coconut until fully combined.

          Press the mixture into a greased 9x13 inch baking dish.

            Allow to cool for about 30 minutes, then cut into squares and enjoy!

              Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 12