Chicken Dinner Summer

Enjoy the summer season with a delicious grilled chicken dinner that’s perfect for outdoor gatherings! This easy recipe features juicy chicken breasts, marinated in vibrant spices, and paired with colorful seasonal vegetables like bell peppers, zucchini, and cherry tomatoes. Elevate your grilling game and impress your friends and family with a flavorful and nutritious meal that celebrates summer's bounty. Easy to prepare and delightful to savor! #GrilledChicken #SummerRecipes #HealthyEating #OutdoorCooking #Foodie #GrillingTips #MealPrep

Print Recipe

Ingredients

4 chicken breasts, boneless and skinless

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon paprika

1 teaspoon dried oregano

Salt and pepper to taste

1 cup cherry tomatoes, halved

1 zucchini, sliced

1 red bell pepper, diced

1 yellow squash, sliced

Fresh basil leaves for garnish

Lemon wedges for serving

Instructions

Preheat the grill to medium-high heat.

In a bowl, mix olive oil, garlic powder, paprika, oregano, salt, and pepper.

Coat the chicken breasts with the olive oil mixture evenly.

Place the chicken on the grill and cook for 6-7 minutes per side or until the internal temperature reaches 165°F (75°C).

While the chicken is grilling, toss the cherry tomatoes, zucchini, red bell pepper, and yellow squash in a separate bowl with olive oil, salt, and pepper.

After the chicken has been cooking for about 10 minutes, add the vegetables to the grill.

Grill the vegetables for about 5-7 minutes, stirring occasionally until they are tender and slightly charred.

Once done, remove the chicken and vegetables from the grill.

Allow the chicken to rest for a few minutes before slicing.

Serve with a sprinkle of fresh basil and lemon wedges on the side.

Prep Time, Total Time, Servings:

20 minutes | 30 minutes | 4 servings 🕒✨

---

This coloring book is designed to inspire creativity while also providing a delicious summer-themed chicken dinner recipe! Enjoy bringing it to life with colors!