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Welcome to the world of culinary simplicity and elegance with our exquisite recipe for Salmon Serenity: Delicious Duet. This dish is a stunning showcase of salmon, renowned for its rich flavor and nutritional benefits, paired with a zesty lemon cream sauce that elevates it to gourmet status. Whether you’re hosting a cozy dinner with loved ones or looking to impress guests with your culinary prowess, this recipe is both approachable and bursting with flavor.

Best Salmon with Lemon Cream Sauce Recipe

Discover the art of cooking with our Salmon Serenity: Delicious Duet recipe! This elegant dish combines the rich flavors of salmon with a zesty lemon cream sauce, perfect for impressing guests or enjoying a cozy dinner at home. Packed with nutritional benefits, salmon is a superfood high in omega-3s and protein. Elevate your dining experience with fresh herbs, tasty sides, and wine pairings. Dive into this flavorful culinary journey today! #SalmonRecipe #HealthyEating #CulinaryDelight #GourmetCooking #Foodie #EasyRecipes
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Ingredients
  

2 salmon fillets

Salt and pepper, to taste

1 tablespoon olive oil

1 tablespoon butter

2 cloves garlic, minced

1/2 cup heavy cream

Zest of 1 lemon

2 tablespoons fresh lemon juice

1 tablespoon chopped fresh dill (or parsley for garnish)

Lemon wedges, for serving

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Instructions
 

Season the salmon fillets with salt and pepper on both sides.

    In a large skillet, heat olive oil over medium-high heat. Add the salmon, skin-side down, and cook for about 5-6 minutes.

      Carefully flip the salmon and cook for another 3-4 minutes, or until cooked through and flakes easily with a fork. Remove from skillet and set aside.

        In the same skillet, melt butter and sauté minced garlic until fragrant, about 30 seconds.

          Pour in the heavy cream, lemon zest, and lemon juice. Stir well and bring to a gentle simmer.

            Cook the sauce for 2-3 minutes, allowing it to thicken slightly.

              Stir in the chopped dill (or parsley) and season with salt and pepper.

                Return the salmon to the skillet, spooning the lemon cream sauce over the fillets.

                  Let it warm for another minute and serve with lemon wedges.

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                      Prep Time: 10 mins | Total Time: 25 mins | Servings: 2