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To appreciate Baked Ravioli Delight fully, it's essential to understand what ravioli is and its significance in Italian cuisine. Ravioli are small pasta pockets typically filled with various ingredients, ranging from cheese and meat to vegetables. This beloved dish has its origins in Italy, where it has been enjoyed for centuries. Traditionally, ravioli is made from scratch, but today, many people opt for convenient options like frozen varieties that make weeknight dinners a breeze.

Baked Ravioli

Discover the ultimate comfort food with Baked Ravioli Delight! This easy Italian classic combines fluffy ravioli, rich marinara sauce, and gooey cheese for a satisfying meal your family will love. Perfect for busy weeknights, this dish requires minimal prep time but delivers maximum flavor. Customize with your favorite ingredients and enjoy the warmth of home-cooked goodness. Share the joy of cooking with loved ones! #BakedRavioli #ItalianCuisine #ComfortFood #FamilyMeals #EasyRecipes
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Ingredients
  

2 cups of fresh or frozen ravioli

2 cups marinara sauce

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1 tablespoon olive oil

1 teaspoon Italian seasoning

Fresh basil leaves (for garnish)

Instructions
 

Preheat the oven to 375°F (190°C).

    In a baking dish, drizzle olive oil to coat the bottom.

      Spread half of the marinara sauce over the bottom of the dish.

        Layer half of the ravioli over the sauce, followed by half of the mozzarella cheese.

          Repeat the layers with the remaining marinara sauce, ravioli, and mozzarella cheese.

            Sprinkle grated Parmesan cheese on top and season with Italian seasoning.

              Cover the dish with foil and bake for 25 minutes.

                Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.

                  Garnish with fresh basil leaves before serving.

                    Prep Time: 15 mins | Total Time: 50 mins | Servings: 4-6 ✨