Apple Pie Cinammon Roll

Cinnamon rolls have long been cherished as a breakfast staple and a delightful treat, known for their soft, pillowy texture and warm, aromatic spices. This classic pastry has inspired countless variations, each adding a unique twist to the traditional recipe. One such delightful twist is the Apple Pie Cinnamon Roll Delight, which ingeniously combines the comforting flavors of apple pie with the beloved cinnamon roll. Imagine sinking your teeth into a warm, gooey roll infused with the sweet essence of spiced apples and topped with a luscious cream cheese frosting.

Indulge in the delicious Apple Pie Cinnamon Roll Delight, a perfect blend of warm, spiced apples and fluffy cinnamon rolls topped with creamy frosting. This recipe is easy to follow, making it a wonderful treat for gatherings, brunches, or cozy evenings at home. With nostalgic flavors that remind you of homemade apple pie, each bite is a comforting experience. Get ready to impress your loved ones with this delightful dessert! #ApplePie #CinnamonRolls #Baking #Desserts #RecipeIdeas

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Ingredients

2 cups all-purpose flour

1/4 cup granulated sugar

1 packet (2 1/4 tsp) instant yeast

1/2 tsp salt

1/2 cup milk, warmed

1/4 cup unsalted butter, melted

1 large egg

1 tsp vanilla extract

1/2 cup brown sugar

1 tbsp cinnamon

1 1/2 cups peeled and diced apples

1/4 cup raisins (optional)

1/4 cup chopped walnuts or pecans (optional)

1/2 cup cream cheese, softened

1 cup powdered sugar

2 tbsp milk (for icing)

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Instructions

In a large bowl, mix flour, sugar, instant yeast, and salt.

In a separate bowl, combine warmed milk, melted butter, egg, and vanilla extract.

Combine wet and dry ingredients, mixing until a dough forms. Let rise for about 1 hour or until doubled in size.

Roll out dough on a floured surface into a rectangle.

Spread softened butter over the dough and sprinkle with brown sugar, cinnamon, diced apples, raisins, and nuts if using.

Roll the dough tightly and slice into 12 even rolls.

Arrange rolls in a greased baking dish and let rise for another 30 minutes.

Preheat oven to 350°F (175°C) and bake for 20-25 minutes or until golden brown.

For icing, mix cream cheese, powdered sugar, and milk until smooth. Drizzle over warm rolls.

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Prep Time: 25 minutes | Total Time: 2 hours | Servings: 12