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If you're looking for a delightful snack that combines the comforting flavors of autumn with the joy of indulgence, look no further than apple fritter bites. These bite-sized treasures encapsulate the essence of traditional apple fritters, offering a crispy, golden exterior that gives way to a soft, cinnamon-spiced apple interior. The beauty of apple fritter bites lies not only in their delectable flavor but also in their convenience; they are perfect for sharing at gatherings or enjoying as an on-the-go treat.

Apple Fritter Bites

Indulge in the delightful flavors of fall with these irresistible apple fritter bites! These mini treats combine a crispy, golden exterior with a warm, cinnamon-spiced apple filling, making them perfect for gatherings or a cozy snack. Easy to share and even easier to enjoy, apple fritter bites are a versatile addition to any menu. Treat yourself to this delicious recipe and savor every bite! #AppleFritterBites #FallRecipes #DessertIdeas #SnackTime #BakingJoy #Foodie Fun
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Ingredients
  

2 cups all-purpose flour

1 tablespoon baking powder

1/2 teaspoon salt

1 teaspoon ground cinnamon

1/4 cup granulated sugar

2 large eggs

1 cup buttermilk

2 cups peeled and diced apples (preferably Granny Smith)

1 teaspoon vanilla extract

Vegetable oil for frying

Powdered sugar for dusting

Instructions
 

In a large bowl, whisk together the flour, baking powder, salt, cinnamon, and sugar.

    In another bowl, beat the eggs and combine with the buttermilk and vanilla extract.

      Pour the wet ingredients into the dry ingredients, mixing until just combined. Fold in the diced apples gently.

        Heat vegetable oil in a deep skillet or pot over medium heat (about 350°F).

          Drop small spoonfuls of the batter into the hot oil, frying in batches until golden brown, about 2-3 minutes per side.

            Remove the fritter bites with a slotted spoon and place on a paper towel-lined plate to drain excess oil.

              Dust with powdered sugar before serving.

                Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4