Apple Cinnamon Roll Lasagna 12 Tomatoes

Transform your dessert game with this Apple Cinnamon Roll Lasagna Delight! This mouthwatering recipe combines the irresistible flavors of cinnamon rolls and baked apples, layered with creamy goodness. Perfect for gatherings or a cozy brunch, it's visually stunning and sure to impress your guests. Indulge in the warmth of this unique treat for any occasion. Get ready to delight your taste buds! #Dessert #AppleCinnamonRoll #LasagnaDelight #Baking #SweetRecipes #ComfortFood #Foodie #BrunchIdeas

Print Recipe

Ingredients

2 cans of cinnamon rolls

4 medium apples, peeled, cored, and sliced

1 cup brown sugar

2 teaspoons cinnamon

1/2 cup chopped walnuts (optional)

1 cup cream cheese, softened

1/2 cup powdered sugar

1 teaspoon vanilla extract

1/4 cup milk

1/2 cup caramel sauce

Instructions

Preheat your oven to 350°F (175°C).

In a bowl, combine sliced apples, brown sugar, and cinnamon. Set aside.

In another bowl, mix cream cheese, powdered sugar, vanilla extract, and milk until smooth.

Roll out the cinnamon rolls and flatten each one slightly.

In a greased lasagna dish, layer the cinnamon roll pieces along the bottom.

Spread half of the cream cheese mixture over the cinnamon rolls.

Add half of the apple mixture on top of the cream cheese layer.

Repeat with another layer of cinnamon rolls, cream cheese mixture, and apples.

Finish with the last layer of cinnamon rolls.

Drizzle caramel sauce over the top.

Bake for 30-35 minutes or until golden brown and bubbly.

Let it cool slightly before serving. Enjoy your delicious lasagna!

Prep Time: 20 minutes | Total Time: 55 minutes | Servings: 8