Go Back
In the realm of weeknight dinners, few dishes can rival the charm and satisfaction of a well-prepared pasta. Among these, Easy Spinach Chicken Pasta stands out as a harmonious blend of flavors, health, and convenience. This dish not only tantalizes the taste buds but also offers a host of nutritional benefits, making it an excellent choice for families and busy professionals alike. With its creamy sauce, tender chicken, and vibrant spinach, this recipe is designed to appeal to a variety of palates, whether you’re looking for a quick meal after a long day or a flavorful dish to impress guests.

Easy Spinach Chicken Pasta

Discover the delicious simplicity of Easy Spinach Chicken Pasta! This quick weeknight dinner combines tender chicken, vibrant spinach, and a creamy sauce, creating a satisfying and nutritious meal for the whole family. Ideal for busy nights or to impress guests, this versatile dish can easily be adapted for various dietary preferences. Whip it up in under 30 minutes and elevate your dinner game tonight! #SpinachChickenPasta #EasyRecipes #WeeknightDinner #HealthyCooking #HomemadeMeals #PastaLove #FamilyMeals
Print Recipe Pin Recipe

Ingredients
  

12 ounces of pasta (penne or fettuccine work well)

2 tablespoons olive oil

2 boneless, skinless chicken breasts, cut into bite-sized pieces

3 cloves garlic, minced

4 cups fresh spinach, roughly chopped

1 cup cherry tomatoes, halved

½ cup heavy cream

½ cup grated Parmesan cheese

Salt and pepper to taste

¼ teaspoon red pepper flakes (optional)

Fresh basil leaves, for garnish

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil and cook the pasta according to package instructions until al dente. Drain and set aside, reserving ½ cup of the pasta water.

    Cook the Chicken: In a large skillet, heat olive oil over medium heat. Add the chicken pieces and season with salt and pepper. Cook for about 5-7 minutes, or until the chicken is fully cooked and golden brown. Remove from the skillet and set aside.

      Sauté Garlic and Spinach: In the same skillet, add the minced garlic and sauté for 1 minute until fragrant. Add the chopped spinach and cherry tomatoes, cooking until the spinach is wilted and the tomatoes are soft, about 3-4 minutes.

        Make the Cream Sauce: Reduce the heat to low and stir in the heavy cream. Let it simmer for 2-3 minutes. Then, stir in the reserved pasta water, Parmesan cheese, and red pepper flakes if using. Mix well to create a creamy sauce.

          Combine Pasta and Chicken: Add the cooked pasta and chicken back into the skillet. Toss everything together until evenly coated in the sauce. Taste and adjust seasoning with more salt and pepper if necessary.

            Serve: Plate the pasta and garnish with fresh basil leaves. Serve warm and enjoy your delicious Easy Spinach Chicken Pasta!

              Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4