Apple Dessert Recipes

Discover the sweet world of apple desserts in this engaging article focused on the classic apple pie. From its rich history to nutritional benefits, you'll learn how to choose the perfect apples and master your baking skills. Whether you're a novice or an experienced baker, step-by-step instructions will guide you to create a delicious pie that embodies comfort and tradition. Enjoy the journey of crafting delightful apple treats! #ApplePie #Baking #Desserts #Recipes #AppleDesserts #HomeBaking #CookingTips

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Ingredients

6 cups sliced, peeled apples (such as Granny Smith or Honeycrisp)

3/4 cup sugar

1 tablespoon lemon juice

2 teaspoons cinnamon

1/4 teaspoon nutmeg

1 tablespoon flour

1 pie crust (homemade or store-bought)

1 tablespoon butter (to dot the top)

4 cups diced apples

1 cup brown sugar

1 cup oats

3/4 cup flour

1/2 cup cold butter (cubed)

1/2 cup caramel sauce

1/2 teaspoon cinnamon

1/4 teaspoon salt

2 cups all-purpose flour

1 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

1 tsp cinnamon

3/4 cup sugar

1/2 cup unsalted butter (melted)

2 eggs

1 cup peeled diced apples

1/2 cup chopped walnuts (optional)

5 cups sliced apples

1 cup brown sugar

1 cup rolled oats

1/2 cup flour

1/2 cup butter (softened)

1 tsp cinnamon

1/4 tsp nutmeg

Instructions

Preheat your oven to 425°F (220°C).

In a large bowl, mix sliced apples, sugar, lemon juice, cinnamon, nutmeg, and flour until well combined.

Roll out your pie crust and place it in a pie dish.

Fill the crust with the apple mixture, and dot with butter.

Cover with a second crust, seal the edges, and cut slits for steam to escape.

Bake in the preheated oven for 15 minutes, then reduce the temperature to 350°F (175°C) and bake for an additional 30-35 minutes, or until apples are tender and crust is golden.

Prep Time: 20 mins | Total Time: 1 hr 15 mins | Servings: 8

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Caramel Apple Crumble

Preheat the oven to 350°F (175°C).

In a bowl, combine diced apples, cinnamon, and a bit of the caramel sauce; toss to coat.

In another bowl, mix together oats, flour, brown sugar, and salt.

Cut in the cold butter until the mixture resembles coarse crumbs.

Spread apple mixture in a baking dish and top with crumble mixture.

Bake for 30-35 minutes or until golden brown and bubbly.

Drizzle with remaining caramel sauce before serving.

Prep Time: 15 mins | Total Time: 50 mins | Servings: 6

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Apple Cinnamon Muffins

Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.

In a bowl, combine flour, baking powder, baking soda, salt, and cinnamon.

In another bowl, mix melted butter and sugar, then add eggs one at a time.

Gradually mix the dry ingredients into the wet mixture until combined.

Fold in diced apples and nuts (if using).

Divide the batter evenly into muffin cups.

Bake for 18-20 minutes, until golden and a toothpick comes out clean.

Prep Time: 10 mins | Total Time: 30 mins | Servings: 12

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Spiced Apple Crisp

Preheat oven to 350°F (175°C).

Layer the sliced apples in a greased baking dish, sprinkling cinnamon and nutmeg over them.

In a bowl, mix brown sugar, flour, oats, and softened butter until crumbly.

Spread the oat mixture over the apples.

Bake for 25-30 minutes or until the top is golden and apples are tender.

Prep Time: 15 mins | Total Time: 45 mins | Servings: 8

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Enjoy coloring your way through these delicious apple dessert recipes! 🍎✏️